How to make brandy at the mirabelle ?
To make Mirabelle brandy, mash the fruits before the start of fermentation. After fermentation of the mirabellers, it is distilled to obtain brandy.
How to do mirabelle compote ?
To prepare Mirabelle compote, cook the washed and pitted fruit with a small amount of water. Enhance the perfume of the mirabelles by adding honey. The compote can also flavored with spices: ginger, cardamom, cinnamon, etc. For a compote without pieces, mix it finely once it has cooled.
How to make mirabelle jelly ?
To prepare Mirabelle jelly, press the fruits so that they burst when cooking in the water. Prepare the jelly with an equal amount of mirabelle juice and sugar. Replace half the Mirabelle juice with cider for a more tasty frost.
How to make mirabelle liqueur ?
To make Mirabelle liqueur, macerate the fruits mixed with sugar with Mirabelle life in a glass cylinder for 2 months. Place the container in a cool, dry and sheltered location. Wait 3 months before filtering.
How to do mirabelle syrup ?
To make a mirabelle syrup, boil the fruit puree with 50 % of its water weight and 70 % of its sugar weight. The syrup is ready when it sticks to the spoon.
How to make a mirabelle pie ?
To prepare a mirabellete pie, sprinkle the dough with almond powder, hazelnut powder or tapioca to prevent the fruits from making too much water. Sprinkle the sugar mirabellers as a function of their acidity. Coat the mirabelle or quince jelly pie so that it is brilliant.
How to choose the mirabelles ?
Select firm and juicy fruits, without stains or bumps. Check that the fruit is slightly flexible, but does not deform when it is gently pressed. Avoid fruits that are soft or have an unpleasant smell.
How to keep the mirabelles ?
It is important not to store the mirabelles at room temperature because they ripen quickly and can become soft and less juicy. It is therefore preferable to keep them in the refrigerator. In the refrigerator: place them in a perforated plastic bag or a lid container and keep them in the vegetable compartment up to 3 to 5 days.
How to cook mirabellers ?
Mirabellers can be used to do: mirabelle juice, mirabelle compost, mirabelle ice cream, Mirabelle -based cocktail
What are the varieties of the mirabelles ?
There are several varieties of mirabellers, each with different characteristics in terms of taste, texture, size, color and maturity period. Some of the most popular varieties include: Mirabelle de Nancy, Mirabelle de Metz, Mirabelle de Taxo les Pyrénées, Mirabelle d'Ivoire, Mirabelle de Coilly
What dishes go well with the taste of the mirabelles ?
The mirabelles go well with: grilled or stewed pork, fresh or refined goat cheese, seafood like oysters or shrimp, salads composed with dried fruits and nuts, dishes in sauce Sweet and savory as orange duck or the Mediterranean poultry. For dessert, mirabellers can be used in pies, clafoutis, compotes, crumbles or sorbets.
What are the benefits of mirabellers ?
The mirabellers are rich in vitamin C, fiber and antioxidants. They can also help prevent heart disease, improve digestion and regulate metabolism. Mirabelles are also a good source of vitamin A, which can help improve eye health. Finally, mirabellers can help control blood sugar levels and maintain good general health.
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